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Cancer or the different cancer treatments
can cause this to occur. Dental problems too can worsen
this situation. Meats and high protein foods and sometimes-even
vegetables (like broccoli) may taste metallic or bitter. |
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Improve the taste of foods by marinating
them in sweet fruit juices, sweet and sour sauces, and
yogurt with garlic and ginger paste to reduce the bitter/
metallic flavor. |
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Serve food at room or at cold temperatures. |
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Use lots of herbs and spices to add flavor
to the food and mask their taste. |
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Eat more of those foods that do taste
good. |
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Ask your dentist about how to maintain
oral hygiene and about special mouthwashes that may help. |
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